The Authority for the Inspection and Supervision of Economic, Health and Food Activity (AIFAESA), created by Decree-Law no. 26/2016, of June 29, has the mission of ensuring control of the quality of foodstuffs, including their transport conditions and the healthiness of production and marketing sites, as well as establishments and places of public use. Among other functions, AIFAESA is responsible for verifying the quality of water for public consumption, whether bottled, from the public network, or from reservoirs and springs used by the population.
With the creation of the National Institute of Public Health of Timor-Leste by Decree-Law No. 84/2022 of November 23, whose mission is to create and establish a national reference laboratory with specific powers to carry out advanced laboratory tests.
Following this, and in order to optimize material and human resources, it is necessary to coordinate activities between AIFAESA and the National Institute of Public Health of Timor-Leste, with the decree defining that the National Institute of Public Health should focus on collecting samples and carrying out laboratory tests related to public health and food, while AIFAESA will maintain its competencies in terms of inspection and supervision of economic, health and food activity.